Breakfast
Breakfast
Monday through Thursday | 7:30 AM - 10:30 AM
-
Anson Mills Stone Ground Oatmeal
crème fraîche, banana brûlée, almonds
$14
-
House-Made Greek Yogurt Parfait
pumpkin seed granola & seasonal fruit
$15
-
Smoked Salmon Latke
pickled red onion, soft boiled egg, hollandaise, salmon roe
$26
-
Crab Cake Benedict
poached egg, frisée, hollandaise
$28
-
Seasonal Omelette
home fries, roasted tomato
$20
-
Oceana Breakfast
two eggs any style, home fries, bacon or sausage, toast
$19
-
Avocado Toast
lemon labneh, chili oil, sourdough
$18
add two eggs any style $5
-
Egg Soufflé Sandwich
heritage bacon, aged cheddar, brioche bun
$18
-
Barley Power Bowl
feta, almonds, cress, avocado, soft-boiled eggs
$19
Sides
-
House-Made Country Pork Sausage
$9
-
Heritage Bacon
$9
-
Home Fries
$8
-
Seasonal Fruits & Berries
$14
-
Buttermilk Pancakes
$10
-
Avocado
$6
Breads
-
Blueberry Muffin
oat crumble, orange zest
$6
-
Bagel
cream cheese
$7
-
Toast
brioche, whole wheat, or sourdough
$5
-
Croissant
house-baked
$9
-
For Five Coffee Roasters & Harney & Son’s Tea
for full selection of coffee, tea, & espresso beverages, ask your server
$7