Mother’s Day 2025
Mother’s Day Menu
Sunday, May 11th 12:30pm - 7:30pm
Three Course Prix Fixe // $98
Children 12 years old and younger // $58
Optional Wine Pairing Available // $65
a la carte raw bar and sides will be available
Appetizers
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Strawberry Gazpacho
shrimp, cucumber, avocado
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Nori Caesar Salad
baby romaine, parmesan crisp, breadcrumb, anchovies
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Tuna Tartare
pickled mushrooms, cippolini onion, bottarga
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Fluke Crudo
pickled grapes, ginger, lemon
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Fried Calamari
Oceana tartar sauce
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Seared Octopus
pine nut butter, harissa, chickpeas
Entrees
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Burrata Shrimp Salad
little gem, green goddess dressing, sunflower
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Jonah Crab Bucatini
espelette butter, scallion , bottarga
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Basil Risotto
royal red shrimp, robiola
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Scottish Salmon
lentil and wild rice, spinach, shiitake, umami sauce
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Seared Sea Scallops
pea purée, pancetta, gnocchi, brown butter vinaigrette
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Grilled Branzino
salsa verde, watercress, cucumber & radish salad
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Hanger Steak Frites
béarnaise sauce
Dessert
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Rocky Road Budino
malted fluff, aerated milk chocolate, feuilletine, candied mixed nuts
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Cherry Chocolate Semifreddo
gluten-free brownie, cherry sauce, morello cherries
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Meyer Lemon Parfait
olive oil cake, meyer lemon curd, tarragon espuma, olive oil gelato, citrus crumble
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Vanilla Cheesecake
rhubarb compote, candied ginger, honey roasted pistachios, pistachio gelato, graham cracker crust