Bar Menu
BAR MENU
available all day
Wild Alaskan Coho Salmon Burger 26
pickled red onion, horseradish, kettle chips
Pat LaFrieda Beef Burger 28
aged cheddar, bacon, Oceana fries
Beer Battered Fish and Chips 23
Crispy Calamari 22
Oceana Cheese Plate 22
available after 3pm
Smoked Hummus 18
thyme oil, white poppy seeds, pita
Spinach & Artichoke Dip 18
pita bread
Blistered Shishito Peppers 14
maldon salt
Chipotle Dynamite Shrimp 26
chipotle aioli, cilantro, scallion
Crispy Rice (3pc) +22
(choice of)
teriyaki salmon – radish, yuzu tobiko
spicy tuna – avocado, wasabi tobiko
smoked salmon – cucumber, caviar
Vegan Steam Buns (3pc) 21
spicy mushroom, cilantro, pickled fresno
Oysters Rockefeller 22
pernod, spinach, parmesan, panko
Pat LaFrieda Beef Sliders + 19
aged cheddar, caramelized onion
Grilled Fish Tacos + 22
blackening spice, red cabbage, pineapple mostarda
Pizza 20
buffalo calamari, pepperoncino, blue cheese
or
zucchini, summer truffle, whipped ricotta
SPECIALTY COCKTAILS
Oceana Helix Vodka, Creme de Cassis, Cranberry Juice, Lemon Juice, Fever Tree Ginger Beer 22.
Work/Life Balance Casco Viejo Tequila, St-Germain, Lime Juice, Rosé Float 22.
The Adriana Stray Dog Gin, Campari, Muddled Grapes, Lemon Juice, Simple Syrup 21.
Strawberry Swisher Fort Hamilton Bourbon, Strawberry Syrup, Lemon Juice,
Amaro Montenegro 22.
The Black Pearl Ten To One Rum, Cinnamon Syrup, Pamplemousse Liqueur, Lime Juice 21.
Patio Pounder Pilsner, Chinola Passionfruit Liquer, Amaro Montenegro, Lime Juice,
Tajin Rim 17.
Frozen Aperol Spritz Aperol, Sparkling Wine, Orange Juice 20.
DRAFT BEER
Kolsch
Finback & Oceana Collab Blue Oyster Kolsch – Queens, NY, 5.2% ABV • 12 *contains shellfish*
Pilsner
Threes Brewing Vliet – Brooklyn, NY, 5.2% ABV • 12
Amber
Flagship Brewing, Metropolitan – Staten Island, 5.6%ABV • 12
IPA
Equilibrium Wavelength —New England – Style, Middletown, 6.5% ABV • 12
Session IPA Other Half, Forever Ever – Brooklyn, NY, 4.7% ABV • 12
Hefeweissbier
Grimm Weisse — Brooklyn, New York, 5.5 % ABV • 12
Porter
Greenport Harbor Black Duck – North Fork of Long Island, NY, 4.7 %ABV • 12
BEER AND CIDER
16oz.
Italian-Style Pilsner Talea Al Dente – Brooklyn, 5.0% • 10
New England IPA Industrial Arts Wrench – Hudson Valley, 7.1% • 9
Double IPA Drowned Lands, Deep Terra – Warwick, 8.2% • 13
Double IPA The Alchemist, Heady Topper – Stowe, VT 8% • 14
Lager Sunday Beer, Light & Tight Sunday – Brooklyn, 3.9% • 7
Hard Cider Brooklyn Cider House, Kinda Dry – Layfayette, 5.5% • 9
Dry Rosé Cider Brooklyn Cider House – Lafayette, 5.9% • 9
Non-Alcoholic IPA Athletic Brewing Co. Run Wild — Stratford, CT • 8
WINE BY THE GLASS
Sparkling
CHAMPAGNE. Aubrey, Brut, Premier Cru, Jouy-Les-Reims, France NV 30.
BLANC DE BLANC. Raventós i Blanc, de Nit, Conca del Riu Anoia, Catalunya 2021 20.
ROSÉ. Lieb Cellars, North Fork, New York 2021 20.
White
ALBARINO. Reboraina, Rias Baixas, Spain 2022, 18.
PINOT GRIGIO. Cantina Terlano, Alto Adige, Italy 2023, 18.
SAUVIGNON BLANC. Domaine Pierre Martin, Sancerre, France 2023, 24.
GRÜNER VELTLINER. Forstrieter, Ried Kremser, Kremstal, Austria 2019, 18.
VERMENTINO. Castello Di Volpaia, Prelius, Tuscany Italy, 2023 16.
CHARDONNAY. Sean Minor, Sonoma Coast, Sonoma, California 2022, 18.
VIOGNIER. Graeme & Julie Bott, First Flight, Rhone Valley, France 2021, 22.
Rosé
GRENACHE BLEND. Matthisasson, California 2022, 17.
Red
PINOT NOIR. Domaine Faiveley, Vieilles Vignes, Mercurey, France 2022 30.
PINOT NOIR. Sokol Blosser, Redlands Cuvée, Willamette Valley, Oregon 2022, 18.
CABERNET FRANC. Chateau De Coulaine, Chinon, Loire Valley, France 2022, 16.
CORVINA BLEND. Venturini, Valpolicella Classico, Veneto, Italy 2021, 16.
GRENACHE BLEND. Domaine de Beaurenard, Rasteau, France 2021, 23.
CABERNET SAUVIGNON. Silver Ghost, Napa Valley, CA 2022, 19.
MALBEC. Cantena Zapata, La Consulta, Mendoza, Argentina 2021, 18.
