Press & Media
For press inquiries, please contact our managers: [email protected]
-
The Livanos family brings Greek traditions to American cuisineThe Dish
From the corner diner to more elegant fare, restaurants run by people of Greek heritage have had extraordinary success...
READ MORE -
Why the Best Thing to Pair With Oysters Is a Deeply Smoky ScotchFortune
While studying wine in France (he’s now the wine director at New York City’s Oceana restaurant), O’Reilly decided...
READ MORE -
Celebrate summer with the best lobster rolls ever from Maine and ConnecticutThe TODAY Show
Chef Bill Telepan of Oceana restaurant in New York City is stopping by TODAY to share...
READ MORE -
Scotch + Oysters: The Dynamite Pairing You Should KnowRobert Parker Wine Journal
'What grows together goes together,' I was told at Oceana, a sprawling seafood restaurant...
READ MORE -
Nick Livanos, Livanos Restaurant Group, NY, NYTotal Food Service
It makes for a very social atmosphere and a way for people to meet each other...
READ MORE -
Behind the Scenes at 2015's 100 Best Wine RestaurantsWine Enthusiast
We've mapped out our 100 favorite wine-savvy restaurants across the county...
READ MORE -
Nick Livanos: Proprietor of Livanos Restaurant GroupThe Native Society
We find inspiration in all aspects of our industry. There is nothing we wouldn't be afraid to try...
READ MORE -
Silver Spoon AwardFood Arts
Food Arts presents the March 2012 Silver Spoon Award for sterling performance to the Livanos family...
READ MORE -
Livanos Restaurant GroupSante Magazine
The multigenerational success story that reverberates throughout the restaurant industry...
READ MORE