@OceanaNYC Instagram Contest
Have a pic of you and your significant other doing something wonderful together? Share it with us from now through February 13th for a chance to win a Couples Cooking Class w/ Chef Ben Pollinger for Valentine's Day!* Post a pic and tag @OceanaNYC AND use the hashtag #OceanaLove to enter! Good Luck!
*class date subject to winner and Chef's availability
Saturday, February 14, 2015
Alongside our a la carte dinner menu, complete with Raw Bar selections,
enjoy Chef's Valentine's Day specials like Dover Sole & Alaskan King Crab Roulade!
View Oceana's Valentine's Day Dinner specials here.....
Once again Oceana's Beverage Director, Pedro Goncalves, has created a signature cocktail in honor of the Annual Rockaway Plunge. From now until March 14, every "Diplomatico Rum Plunge" that is purchased ($15), 100% of the proceeds will go to the Cystic Fibrosis Foundation!
Oceana's "Diplomatico Rum Plunge":
Diplomatico reserva rum, Combier triple-sec, lemon, honey, grapefruit
Monday, January 19, 2015
Martin Luther King Day
Sunday, February 1, 2015
Enjoy Oceana's Shellfish Celebration Menu (view here) every Friday & Saturday, after 7:30pm, and all evening on Sunday!
Monday, February 9, 2015
Pastry Chef, Colleen Grapes, will compete in the 12th Annual S. Pellegrino Almost Famous Chef Competition at SD26 Restaurant.
For more info visit the San Pellegrino Facebook page, here.....
Thursday, February 26, 2015
Chef Ben Pollinger will once again join more than 40 of the best chefs in NYC in cooking for the cause!
For more info visit the Cookies for Kids Cancer website.
Tuesday, March 3, 2015
Careers Through Culinary Arts Program invites you to celebrate
"25 YEARS OF TRANSFORMING LIVES" featuring exquisite culinary tastings prepared by 40 of New York City’s finest chefs, including our very own Chef Ben Pollinger.
For more info go to C-Cap's Website here....
Wednesday., May 6, 2015
Warriors in Motion Master Chef Celebration
Enjoy the opportunity to taste cuisine featuring many of New York’s top chefs and restaurants, including our own Chef Ben Pollinger.
For more info visit Warriors in Motion website here....
"From the acclaimed executive chef of a Michelin-starred seafood restaurant comes a comprehensive, beautifully designed guide to cooking fish, for home cooks of all skill levels."
School of Fish by Ben Pollinger and Stephanie Lyness
"The executive chef at seafood restaurant, Oceana, is debuting a recipe book useful to home cooks of various proficiencies. Accompanying the book’s 100+ top-notch recipes are stunning photographs of the dishes. Look out for Pollinger’s masterpiece, available Sept. 30." —Nadia Kurtz
To purchase Chef Ben's new book, pick one up on your next visit to Oceana, or order online here.....
Start your day with a Michelin Star breakfast!
Monday-Friday // 7:30am-10:00am
Our Private Dining Spaces are also available for breakfast meetings and functions!
View our Breakfast Menu here
After a successful summer trial run, Oceana has added a three course prix fixe menu to its lunch offerings.
View Oceana's Lite Lunch menu here
Join us at Oceana for your theatre dining experience!
from 5:00-6:30pm each night, and all evening on Sunday...
enjoy a three-course, prix fixed Oceana dinner!
Our a la carte dinner options are also available at these times....