Telepan Saturday Series at the Oceana Raw Bar
Exclusive Dinners Return in 2019!
Take a seat at Oceana’s raw bar to experience a 14-course tasting menu created by Executive Chef Bill Telepan. The one-of-a-kind menu changes with each dinner in the series and offers guests a chance to enjoy a variety of unique, off-menu dishes.
$175 per person* (14-course tasting, food only)
+$95 per person* (optional beverage pairings)
This remarkable culinary experience makes a perfect gift! Surprise friends or loved ones by reserving them a spot at a future dinner – we are now taking reservations for the following dates in 2019: February 16, March 16, April 13, and May 18.
This experience is available by reservation only. Please call us directly at 212.759.5941 to reserve.
*Prices do not include tax or gratuity.