Events & Holidays
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Oktoberfest is at the West Park Beer Garden!
Starting Monday, September 18 through Thursday, October 5, we well be celebrating the annual tradition with food and drinks specials. Join us for a special platter for two featuring a Giant Bavarian Pretzel with mustard dipping sauces, four Bratwurst Sliders with sauerkraut and spicy mustard, and two TALEA Beer Co. steins of Festie, their seasonal Märzen style beer brewed in the Brooklyn taproom.
Dirndl and lederhosen optional. Prost!
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Relax in the open air at communal tables and sample local drafts while snacking on an array of fresh oysters, our house-made pretzels with beer cheese, and other tasty pub snacks.
The West Park Beer Garden is located in the breezeway between West 48th and West 49th Streets. The entrance is on 49th Street in the center of the block. Our beer garden is open on weekdays only, unless closed due to inclement weather or a private event.
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Holidays 2023
Thanksgiving Weekend
Thanksgiving Day, Thursday, November 23
11:30am-8pm
View the menu here.
$125 per person, $55 per child 12 and under
A la carte dinner menu will not be available this day.Friday, November 25
Lunch // CLOSED
Bar opens at 4pm
Dinner // 5-9:30pmDecember Holidays
Hanukkah Latkes will be available December 7th – December 15th. Click here to learn more.
Chef’s annual Feast of Seven Fishes will be available December 22nd and 23rd.
Menu coming soon.
$125 per person, wine pairing additional $70 per person
Our regular a la carte menu will also be available.Upcoming Holiday Closures:
Christmas Eve, Sunday, December 24
Christmas Day, Monday, December 25
New Year’s Eve, Sunday, December 31
New Year’s Day, Monday, January 1 -
Caviar Bar Menu
Enjoy Chef Tim’s new Caviar Bar Menu, curated for the most discerning connoisseur!
Available from 3pm-close each day in the Cafe.Caviar Tasting Menu $45
Crispy Rice
smoked salmon, crème fraiche, caviarFried Egg “Benedict”
fried egg yolk, panko, hollandaise, caviarLobster Tostada
wonton tostada, uni, crema ,caviarCaviar Oyster
cucumber foam, citrus pearlsScallop Crudo
meyer lemon , chives, caviarMini Baked Potato
creme fraiche, caviar, chivesSuggested Beverage Pairing
Stray Dog Gin Martini 29
served cold & neat, garnish of stuffed green olives with Osetra CaviarHalf Bottle Champagne | Heidsieck & Co Monopole, Reims, France N/V 55.00